flour + water is located in the mission district of san francisco. It opened in 2009 and continues to serve a daily changing menu house-made pasta, pizza and dishes utilizing local ingredients with a Northern Italian inspiration.
Please note: We will be closed for one week of renovations from May 7th through May 14th, 2014. The restaurant will undergo interior and exterior alterations as well as a few surprises. In celebration of our five year anniversary, we will reopen on May 15, 2014 refreshed and renewed.
For all private dining and restaurant buy-out inquiries, please contact our Event Sales Manager, Brittany Blake via e-mail at firstname.lastname@example.org, or by phone at 415-826-7005.
2013 Finalist: Rising Star Chef
2012 Finalist: Rising Star Chef
2011 Finalist: Rising Star Chef
2010 Finalist: Best New Restaurant