Life & Times Vol 1

Spring finally sprung and with it comes lots of fantastically fresh produce from our roof garden.

Outstanding in The Field tickets came…and sold out in a nanosecond. Last year we did a beach setting which was fabulous, but this year we’re switching things up and taking the team, and a bevy of happy diners to Devil’s Gulch farm. Kona’s personal appearance? I’ll have to check with her agent.

image courtesy of devil’s gulch

A few weeks ago, we had the pleasure of being included in a SF Station shoot for a Lomography exhibition. The exhibition opened on Thursday 22nd at the Lomography Gallery Store but its still on so head down if you didn’t make it.

We’ve set the date for our next Salumeria pop-up. Friday March 30th from 11am-2pm. We’ll be at The Window, the offshoot of Coffee Bar, at 1599 Howard at 12th. Get there early to get your grubbin’ on.

Chef Thomas has been a busy chap with a few photoshoots, James Beard Nomination for Rising Star Chef of the Year, tune in to Olivia Wilder’s show this Sunday at 630pmPST to listen to Chef Thomas live and watch a little pasta magic happen on Sunday 7pm PST on Unique Eats Pasta Episode. All this while we’re getting seriously close to the opening of our new restaurant Central Kitchen.

Twitter follower Number 4500…where are you? Two tickets for our wine class with a 5 course dinner await!

For regular updates on what’s happening behind the scenes, follow us on twitter @flourandwater and facebook. See what we see as we see it on instagram.


  1. This is an excellent write up! Do you guys agree with me when I say that this is an awesome site? I thought the information you posted on were very interesting and indeed useful.

  2. Luc
    Apr 20, 2012

    This is so freaking awmosee! Just liked the Lomo fb page, didn’t even know they had one! I’ve been following them for a few years now ever since I bought my colorsplash camera. What an awmosee giveaway!